Enjoy dining in a relaxed setting with views over Annagry Bay in Zita’s Restaurant. Our extensive À la carte menu reflects the surrounding area, showcasing the very best local seafood from Killybegs Oak Smoked Salmon to Carrickfinn Bay Mussels and Burtonport Cod Loin. We also have Prime Irish Beef, Free Range Chicken and Innovative Vegetarian dishes to choose from so there is something to suit everyone.
We love creating indulgent and unique desserts like Carrageen Moss & Berry Compote or Homemade Chilli Ice Cream along with some old classics like Homemade Apple Crumble and Baked Alaska. And with a carefully-selected list of wine, cocktails and bubbles, Zita’s is a wonderful choice for dining.
We also offer our restaurant for parties or private events, catering for up to 40 guests, perfect for more intimate gatherings and would be delighted to coordinate all your requirements and individual requests to make your event perfect in every way.
Breakfast is served from 8am-10am every morning and is also available for guests not staying in the hotel. Enjoy a delicious cooked breakfast as well as choice of cereals, juices, breads, fruit and freshly brewed tea and coffee for just €10.
Sunday Lunch
We serve a delicious Sunday Lunch every week from 1pm. Enjoy a Plate Lunch or Three Course from just €9.95. We advise booking in advance to avoid disappointment.



Caisleáin Óir Hotel,
Wild Atlantic Way,
Co. Donegal
F94 WY03


074 95 48113



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074 95 48113

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